If I’m craving something sweet, I usually resort to CHOCOLATE. Obvious answer, right? Lately, though, I haven’t been able to get enough fruit. I’ve put berries in all the things, which is totally unlike me. Must be the summer-like weather faking me out! I’m definitely not complaining because these blueberry muffins totally hit the spot and dare I say they even rival my favorite chocolate chip muffin? So tasty and you can’t even tell they’re grain free or refined sugar free.
Woah. Hold up. A dessert with vegetables in it?! Just to reassure you, this dessert, while chock full of zucchini does, in fact, contain sugar and eggs and flour too. Whew, okay. We can all breathe now. Although there is no butter in this recipe, trust me if you can! And the applesauce? Don’t freak. It takes place of the majority of oil and offers the same rich taste and texture. Now that we got all of the scary (but delicious) details out of the way, we can talk about how good this bread is, you ready?